The Gourmet Transformation
Clayton

The given brief was straightforward: redesign the kitchen to optimise storage space while maintaining a cool color palette.
During the site visit, it became clear that the existing kitchen was small and lacked proper storage solutions. Moreover, the dining area was underutilised.
To LND’s surprise, they found that the existing rangehood wasn’t even connected to any vent, and the owners had been using it for years despite this issue.

Realising that there was plenty of room for improvement, LND decided to merge the kitchen and dining areas to create a larger, more functional space.
The centerpiece of the design is a custom island bench, crafted from a single slab and illuminated with recessed LED lighting to showcase its shape. It’s a true masterpiece of form and function.